If you are passionate and skilled about hospitality, please send us your application.
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We are looking for a Receptionist for a full-time role, with day and night shifts should the need arise. The working week is 40 hours, spread over 5 days with 2 days off. As front office agent, your responsibilities will include welcoming guests, managing reservations and ensuring a smooth check-in and check-out process. You will also handle guest requests and provide information about our facilities and services. Your friendly attitude and attention to detail will help create a welcoming and memorable experience for our guests. As we do not provide accommodation, candidates living locally are preferred.
Requirements:
- Knowledge of English is essential; knowledge of additional languages is an advantage.
- Previous experience as a receptionist in a luxury hotel
- Experience with Opera Cloud PMS or similar hotel management systems
- Excellent communication and interpersonal skills
- Strong organisational skills and attention to detail
- Ability to multitask and thrive in a fast-paced environment.
- A customer-focused attitude with a passion for delivering exceptional service.
- Flexibility to work shifts, including nights, weekends and holidays.
If you are a dedicated, sociable individual with a passion for hospitality, we encourage you to apply today. Please send your CV and a covering letter describing your suitability for the role to roomdivision@grandhotelimperiale.it
The ideal candidates should possess:
- Proven experience in the field
- Ability to work methodically, accurately, and punctually
- Team spirit and attention to detail
- Knowledge of high service standards
We offer a seasonal contract for the period from April/May to October. Residence in the area is an advantage.
We are looking for talented kitchen professionals to join our team during the 2024 summer season. We are currently offering opportunities for the following roles:
- Commis de Partie
- Chef de Partie
- Second Chef
- Dishwasher
Ideal candidates should possess:
- Previous experience in the desired role
- Passion for the culinary arts and hospitality
- Ability to work effectively in a dynamic environment
- Strong attention to detail and quality
- Team spirit and cooperation