An experience that goes beyond the classic dietary consultation, this is an holistic assessment of the whole person, a consultation that makes it possible to draw up practical, targeted recommendations, in the context of the client’s daily life, avoiding sudden and uncomfortable disruptions so that the new health and welfare programme can be followed successfully.

Fundamental in cases of abdominal swelling, chronic tiredness, headaches, skin conditions. The diagnosis is carried out with the only method recognised by the Ministry of Health, which makes it possible to measure the specific IgGs for 90, 180, 270 different foods.

By taking a saliva sample it is possible to measure the levels of two important stress hormones, Cortisol and DHEA-S, substantial variations of which may constitute an important sign of alteration in the adrenal function, correlated with psycho-physical stress.

The test makes it possible to determine the lipid profile. It includes the analysis of saturated, monounsaturated and polyunsaturated fatty acids, their percentage quantity, and the omega6/omega3 ratio, with an indication of the optimal levels that should be maintained or attained for a better state of health.